Chocolate Fondant Blend

Name: Chocolate Fondant Blend
Brand: The Coffeeworks
SKU: TC-CHF-250-BEA
Price: 8.49 GBP
Availability: InStock
Rating: 4.8 (219 reviews)

£8.49

Bold, punchy with deep luxurious slightly toasty chocolate notes, this is one you have to try!

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Whole beans or pre-ground:

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Origin: Blend. Brazil. Ethiopia. India

Roast: Medium Dark

Suitable for: All brew methods

Varietal: Bourbon. Catuai. Heirloom. Robusta

Process: Washed. Natural

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The taste of dark, rich oozing chocolate fondant - deep dark chocolate with slightly toasty notes, huge crowd-pleaser!

If you're looking for something really bold & punchy but also super luxurious and amazingly tasty, you need to try our chocolate fondant blend!

We took our best selling coffee beans, chocolate brownie blend, and experimented with various tweaks to try to deliver even more punch & depth of flavour.

We ended up upping the % of Ethiopian Djimmah mocha, but at a slightly darker roast, and the result is simply stunning!

This is awesome for espresso, but it's also great via cafetiere, filter, Aeropress and Moka pot.

How it Tastes

This is basically an amplified version of our chocolate brownie blend, it's the same blend of beans but with the addition of more of the mocha Djimma at a more developed roast.

If you imagine the molten chocolate that oozes from a chocolate fondant, that deep chocolate flavour often with toasty notes, this is what this coffee reminds me of the most, hence the name.

If you like the chocolate brownie blend but you sometimes want something even more bold & indulgent, you'll love this!

Brazil Ethiopia & India

This is a blend of carefully chosen high quality coffees including Brazilian Santos Arabica, Ethiopian Djimmah Arabica and Indian Cherry Robusta.

It's the same beans used for our chocolate brownie blend, but with a higher percentage of the mocha Djimma (at a more developed roast profile) to deliver even more depth of flavour!

Chocolate Fondant Blend

The taste of dark, rich oozing chocolate fondant - deep dark chocolate with slightly toasty notes, huge crowd-pleaser!

How it Tastes

Brazil Ethiopia & India

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